Hudson Valley Restaurant Week, the region’s largest dining event, is coming up, March 11-24 and the deadline has been extended for restaurants and sponsors to join. More than 155 restaurants from seven counties have already signed up to showcase their locally sourced, original and authentic cuisine during the two-week-long event this spring, including prominent venues such as Crabtree's Kittle House, Terrapin, X2O Xaviars on the Hudson. Restaurant Week continues to support the local farm-to-table movement while embracing new and diverse venues each year.
Participating restaurants offer prix-fixe three-course dinners at $29.95 and/or lunches at $20.95 (plus beverage, tax and tip) to the 200,000 hungry visitors expected to visit the Hudson Valley during the event.
Sponsorship opportunities and restaurant registration are available through Jan. 30, 2013 on www.HudsonValleyRestaurantWeek.com or via phone at 845-561-2022.